Click here to learn how to make this and other drinks for a slushie machine! Toggle navigation. Search Search. Give it to me straight up. Order appropriately. April 9, at pm. Clifton Mark says:. April 20, at pm. Jeffrey Morgenthaler says:. Sanjit Keskar says:. April 20, at am. Sanjit Keskat says:. April 11, at am. April 12, at pm. TinaD says:. December 7, at pm. Markus says:. January 11, at am. January 14, at pm. Chanel says:. November 3, at pm. Scott says:.
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Dan says:. Barbara says:. Lance J. Essentially, in this context, neat has more of an upscale, fancy connotation while straight feels more like a fun, carefree party. Up usually describes a drink that is chilled with ice—either shaken or stirred —and strained into a glass without ice. Typically, these drinks are associated with a cocktail glass , and this makes it easy to remember. Just think of it as being served in a glass that is elevated up by a stem. Up and straight up are often used interchangeably.
Straight up can bring the most confusion because drinkers use it to refer to both neat and up drinks. Some of this confusion goes back to the multiple meanings of straight in the bar, which circles back to those orders like a straight shot of tequila. For the most part, however, you can think of martinis as good examples of straight up drinks.
Straight is where things get really confusing because drinkers use it in a few different ways:. In this debate, it's also important to remember that we are talking about the bar here.
Given the nature of an environment that involves liquor and fuzzy memories, there often is no real right and wrong answer. Although many people accept the definitions above, the correct answer can be ambiguous.
While there are bartending books that act as guides through the basics of mixing drinks, there really is not a definitive or authoritative dictionary for the bar. It's a lot like trying to define what a martini is and what it isn't or differentiating cocktails from mixed drinks. Some drinkers also get into the habit of calling one type of drink by a certain name. This can be passed along through families, friends, or the community, and you'll also find regional preferences for using these terms.
It's a bit like the pop versus soda debate. Call it what you will, it's the same drink. The problem in the bar is that if someone interprets your drink order the wrong way, you might not get exactly what you wanted. If you want a spirit or cocktail cold, but no cubes, order it straight up.
Learn more about the slightly confusing terminology here. Brandy : The stuff you see swirled around in snifters, yes, but also an incredibly rich spirit made from distilled wine or fermented fruit mash.
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